fajita 2 tortilla and 3 oz. chicken
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user JSTACK.
tortillachickengreen pepperonion
Number of Servings: 1
Recipe submitted by SparkPeople user JSTACK.
Nutritional Info Amount Per Serving
- Calories: 301.5
- Total Fat: 5.6 g
- Cholesterol: 49.3 mg
- Sodium: 361.2 mg
- Total Carbs: 35.6 g
- Dietary Fiber: 2.1 g
- Protein: 25.2 g
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