Indian Plain Paratha
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user VIRGO2008.
1. Whole Wheat Flour, 1 cup 2. Salt, 1 dash 3. Water, tap, 1 cup (8 fl oz)4. Canola Oil, 1 1tsp
Number of Servings: 2
Recipe submitted by SparkPeople user VIRGO2008.
Nutritional Info Amount Per Serving
- Calories: 264.9
- Total Fat: 8.1 g
- Cholesterol: 0.0 mg
- Sodium: 79.9 mg
- Total Carbs: 44.0 g
- Dietary Fiber: 7.3 g
- Protein: 8.0 g
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