Tortilla Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
Use chicken or turkey, chunks or shredded. 1 jar of salsa, I use mild but however hot you like.Rinse the corn and beans. Add enough water to the consistency you desire. Simmer.
This soup can be lite on spice or you can spice it up by the amount of taco seasoning and the type salsa you use. Enjoy. about 14 cups
Number of Servings: 16
Recipe submitted by SparkPeople user SDIANE49.
Number of Servings: 16
Recipe submitted by SparkPeople user SDIANE49.
Nutritional Info Amount Per Serving
- Calories: 115.5
- Total Fat: 2.2 g
- Cholesterol: 22.0 mg
- Sodium: 725.8 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 3.7 g
- Protein: 10.6 g
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