Low Fat Peanut Butter Cookies

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 36
Ingredients
1 cup smooth peanut butter.5 cup brown sugar.5 cup splenda1 tsp baking soda1 large egg
Directions
Heat oven to 325
Mix ingredients together. Batter might be crumbly.
Make batter into 36 balls and put on greased baking sheet. You can flatten with fork.
Bake approx. 8 min

Number of Servings: 36

Recipe submitted by SparkPeople user PTJOHNSON.

Servings Per Recipe: 36
Nutritional Info Amount Per Serving
  • Calories: 56.1
  • Total Fat: 3.8 g
  • Cholesterol: 5.9 mg
  • Sodium: 71.4 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.0 g

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