SMOKY CABBAGE SLAW
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 package (16 ounces) cabbage and carrot slaw1/2 cup chopped onion2 T Hormel bacon bits1/2 cup rice wine vinegar1/4 cup sugar1 T canola oil1/2 - 1 t dry mustard
1. Combine onion, slaw, and bacon in a large bowl.
2. Combine vinegar, sugar, canola oil, and dry mustard in a microwavable bowl. Stir. Microwave 90 seconds.
3. Pour over cabbage mixture, toss gently.
4. Serve immediately.
Servings: 4
Number of Servings: 4
Recipe submitted by SparkPeople user JEANELLEN58.
2. Combine vinegar, sugar, canola oil, and dry mustard in a microwavable bowl. Stir. Microwave 90 seconds.
3. Pour over cabbage mixture, toss gently.
4. Serve immediately.
Servings: 4
Number of Servings: 4
Recipe submitted by SparkPeople user JEANELLEN58.
Nutritional Info Amount Per Serving
- Calories: 173.2
- Total Fat: 4.3 g
- Cholesterol: 2.5 mg
- Sodium: 636.9 mg
- Total Carbs: 30.5 g
- Dietary Fiber: 2.9 g
- Protein: 3.0 g
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