mushroom and zucchini soup

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
zucchini and mushroom
Directions
10 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user MDSSPARK.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 78.7
  • Total Fat: 4.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 239.4 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.8 g

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