Slow Cooker Pork and Sauerkraut

Name: Slow Cooker Pork and Sauerkraut Recipe
Prep time: 5 min
Cook time: 300 min
Total time: 305 min
Yield: 4
Ingredients: !# piece of lean cut pork; 1 can of sauerkraut ( drained ); 1 cup applesauce; water to cover meat

Minutes to Prepare: 5
Minutes to Cook: 300

Number of Servings: 4

Ingredients

!# piece of lean cut pork1 can of sauerkraut ( drained )1 cup applesaucewater to cover meat

Directions

Add all ingregredients and cover with water. Cover, and cook on LOW for 5 to 7 hours, or on HIGH for 3 to 4 hours.

Number of Servings: 4

Recipe submitted by SparkPeople user DSMBURTON.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 251.7
Total Fat: 7.3 g
Cholesterol: 106.5 mg
Sodium: 544.2 mg
Total Carbs: 9.9 g
Dietary Fiber: 2.5 g
Protein: 35.2 g

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Member Reviews

WOODWORKERSWIFE
I will make this. I love sauerkraut. - 10/28/08

Reply from CD3152045 (10/28/08)
Tell me what you think when you do.