Ranch glazed carrots

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 bag sliced carrots (fresh or frozen)OR baby carrots2 tsp brown sugar1/2 packet Hidden Valley Ranch seasoning mix
Directions
Steam carrots or cook in water just to cover, until fork tender. Drain. Add brown sugar and Hidden Valley (straight from packet) and mix well. You can add more Ranch to suit your taste. Servings depend on how much you like them!! :0)

Number of Servings: 5

Recipe submitted by SparkPeople user FOOTBALLCHIC.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 46.0
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 296.7 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 0.7 g

Member Reviews
  • KNISLEY96
    This recipe rocks!! I could have eaten the entire dish by myself...but I didn't of course. - 4/29/10
  • WDBROWN94
    My daughter and I really enjoyed this recipe. I did add an extra 2 tsp of brown sugar. I will definitely be making these carrots again. - 7/15/09