Curried chicken salad

  • Number of Servings: 3
Ingredients
1 can (10.75) chicken1 cup celery1 apple, diced1/4 tsp. lime juice3 Tbls. light mayo1 Tbls. curry powder1/3 cup dried cranberries1/4 cup chopped pecans
Directions
Mix chicken, celery and apple. Add lime juice. Mix well. Mix mayo and curry and add to chicken mixture. Stir to mix. Add cranberries and pecans just before serving. Mix well.

Number of Servings: 3

Recipe submitted by SparkPeople user GRACIEC.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 269.3
  • Total Fat: 15.2 g
  • Cholesterol: 17.4 mg
  • Sodium: 512.8 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 4.9 g
  • Protein: 6.7 g

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