My Basic Chicken Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
8 ounces Chicken Breast, no skin1 tsp Celery seed1 Tbsp Garlic powder1 tsp Oregano or Italian Seasoning4 Tbsp Kraft Mayo Light Mayonnaise (Mayo), 2 Tbsp Onions, raw, chopped (or minced dry)(I often use Italian Seasoning instead of plain oregano) - adds a nice flavor
Drain can of chicken or shred cooked chicken breast.
Mix together ingredients (much like tuna salad) and let chill for at least 1 hour to let flavors mix together.
Number of Servings: 4
Recipe submitted by SparkPeople user KITRAE1.
Mix together ingredients (much like tuna salad) and let chill for at least 1 hour to let flavors mix together.
Number of Servings: 4
Recipe submitted by SparkPeople user KITRAE1.
Nutritional Info Amount Per Serving
- Calories: 124.4
- Total Fat: 5.8 g
- Cholesterol: 38.1 mg
- Sodium: 157.9 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 0.5 g
- Protein: 13.7 g
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