Chicken Salad with Cranberries and Walnuts

(3)
  • Number of Servings: 4
Ingredients
2 cups of cubed cooked chicken1/2 cup light mayo1/2 tsp. paprika1/2 tsp. seasoning salt1 green onion1/2 cup chopped celery3/4 cup dried cranberries1/2 chopped walnuts
Directions
Mix mayo, paprika, and seasoning salt in a medium bowl. Add remaining ingredients and mix well. Chill for 1 hour.

Number of Servings: 4

Recipe submitted by SparkPeople user INFAUSTUS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 336.4
  • Total Fat: 20.7 g
  • Cholesterol: 44.7 mg
  • Sodium: 582.3 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 16.3 g

Member Reviews
  • GREENTL
    Very good and light! - 1/11/09
  • CYNDY55
    HI THIS LOOKS VERY TASTY.....NICE ONE FOR CHICKEN...! - 10/28/08
  • CD4114015
    Awesome recipe and since I have to camo chicken to get husband to eat it, this is a winner! - 10/27/08