German Hot Dogs

Name: German Hot Dogs Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6
Ingredients: 4 Chicken Franks chopped; 1/4 cup Monterrey Jack Cheese shredded; 1/4 cup Cheddar Cheese shredded; 14 cup chopped onion; 1/4 cup chopped dill pickle; 3 Tbsp light mayo; 2 Tbsp yellow mustard; 2 boiled eggs chopped

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 6

Ingredients

4 Chicken Franks, chopped1/4 cup Monterrey Jack Cheese, shredded1/4 cup Cheddar Cheese, shredded14 cup chopped onion1/4 cup chopped dill pickle3 Tbsp light mayo2 Tbsp yellow mustard2 boiled eggs, chopped

Directions

mix all ingredients and place in Hot Dog buns. Wrap 2 at a time in foil. Heat at 350 for 25 to 30 min until hot.

Number of Servings: 6

Recipe submitted by SparkPeople user DEENA_.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 294.3
Total Fat: 15.3 g
Cholesterol: 115.8 mg
Sodium: 980.1 mg
Total Carbs: 26.7 g
Dietary Fiber: 1.3 g
Protein: 12.2 g

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