Low-Carb Peanut Butter Cookies

Name: Low-Carb Peanut Butter Cookies Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 24
Ingredients: 1 cup peanut butter (chunky); 1/2 cup splenda; 1/4 cup egg substitute; 1 tsp vanilla

(2)

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 24

Ingredients

1 cup peanut butter (chunky)1/2 cup splenda1/4 cup egg substitute1 tsp vanilla

Directions

Combine ingredients until well blended. Roll into one-inch balls and make crosshatch marks with a fork, pressing slightly. These cookies do not spread out much. Bake at 350 degrees for 10 minutes. Cool on wire rack. Makes 2 dozen.

Number of Servings: 24

Recipe submitted by SparkPeople user ARTSYMUSH.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 66.0
Total Fat: 5.5 g
Cholesterol: 0.0 mg
Sodium: 56.9 mg
Total Carbs: 3.0 g
Dietary Fiber: 0.9 g
Protein: 2.9 g

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Member Reviews

CD13182652
Not bad flavor..however they turn to powder in your mouth and cause you to choke a bit.... - 9/25/12
SPAZWRITER
These look simple and great! Got to try them... - 3/3/11