stew meat stir fry

  • Number of Servings: 7
Ingredients
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Directions


Number of Servings: 7.5

Recipe submitted by SparkPeople user LMAYFIELD.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 327.3
  • Total Fat: 15.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 16.6 g

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