Smoked Turkey Sausage and Cabbage Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 T. butter1 stalk celery, diced1 med. onion, diced1 med. potato, diced1 pound Smoked Turkey Sausage, sliced thick1 lg. can Chicken broth, fat free, low sodium1 15 1/2 oz. can tomato sauce
Saute celery, onion and potato until soft. Add sausage, broth and cabbage. Simmer til tender. Approximately 25 minutes.
Makes 8 - 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user CAHERRING.
Makes 8 - 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user CAHERRING.
Nutritional Info Amount Per Serving
- Calories: 171.1
- Total Fat: 8.1 g
- Cholesterol: 42.8 mg
- Sodium: 1,127.5 mg
- Total Carbs: 12.5 g
- Dietary Fiber: 2.0 g
- Protein: 11.8 g
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