Yummy Grilled Pumpkin Sandwich

  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 slices low cal wheat bread (Sarah Lee Delightful Whole Wheat)2 mounded tablespoons canned pumpkin (not pie filling)5 grams semisweet dark chocolate (about 14 chips)light spray of cooking oil (Pam)dusting of powdered sugar
Directions
Lightly spray griddle with Pam.
Spread pumpkin on slice of bread, spread chips evenly; top with second slice bread.
Grill till golden on both sides.
Dust lightly with powdered sugar prior to serving.

Number of Servings: 1

Recipe submitted by SparkPeople user ANGELGAL01.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 124.4
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 232.1 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 6.2 g
  • Protein: 6.5 g

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