Barbecue Chicken in Crock Pot

Name: Barbecue Chicken in Crock Pot Recipe
Prep time: 5 min
Cook time: 360 min
Total time: 365 min
Yield: 6
Ingredients: 6 pieces of Chicken Thighs; 1 bottle Bbq Sauce; 1 tbsp Salt; 2 tbsp Cayenne Pepper

(2)

Minutes to Prepare: 5
Minutes to Cook: 360

Number of Servings: 6

Ingredients

6 pieces of Chicken Thighs1 bottle Bbq Sauce1 tbsp Salt2 tbsp Cayenne Pepper

Directions

Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user ATIENOSTAR.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 171.0
Total Fat: 4.6 g
Cholesterol: 57.3 mg
Sodium: 1,969.8 mg
Total Carbs: 16.2 g
Dietary Fiber: 1.3 g
Protein: 15.6 g

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Member Reviews

GUMMY_BEAR7
We eat this too! It is really good. We make bbq chicken nachos, but use green or red peppers as the replacement for chips. We also make it like a wrap and use romain leafs for the wraps. - 10/3/10
DRWICKHAM
I made this with boneless skinless chicken breasts and it was really good. It was VERY spicy with the 2 T of cayenne. I would make this again with less cayenne. - 10/27/08