Zesty Potatoes with Sour Cream & Chives

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 medium potatoes, cut into 1 1/2-inch pieces1/2 cup chopped onion 1 Tablespoon olive oil1 teaspoon garlic powder1 teaspoon chili powder1/2 teaspoon salt
Directions
Combine the above ingredients in a microwaveable steaming bag.

Seal bag and shake to mix ingredients. Place bag in microwave.

Cook on full power for 7 minutes or until tender.
Allow bag to stand 1 minute before handling.

Gently shake bag to distribute seasonings. Carefully open bag and remove contents.

Sprinkle with 1 Tablespoon chopped chives. Add salt and pepper to taste. Serve with sour cream, if desired.

Number of Servings: 4

Recipe submitted by SparkPeople user SCLERMONT.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 113.8
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 304.0 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.3 g

Member Reviews
  • LESSOFMOORE
    These sound good. - 7/13/21