BC Triple Chunk Brownies, Low fat, low cal

Name: BC Triple Chunk Brownies, Low fat, low cal Recipe
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 20
Ingredients: 1 box Betty Crocker Triple Chunk brownies; 3 TBSP water; 1/2 applesauce; 2 egg whites; Make brownies just as box says but substitute 1/2 cup applesauce for oil and only use the egg whites instead of whole eggs. Bake in 9x9 pan and cut into 1x1 inch squares. Your chocolate craving will be cured!

Minutes to Prepare: 5
Minutes to Cook: 35

Number of Servings: 20

Ingredients

1 box Betty Crocker Triple Chunk brownies3 TBSP water1/2 applesauce2 egg whitesMake brownies just as box says but substitute 1/2 cup applesauce for oil and only use the egg whites, instead of whole eggs. Bake in 9x9 pan and cut into 1x1 inch squares. Your chocolate craving will be cured!

Directions

Make brownies according to package, just make sure to substitute ingredients as I have listed.

Number of Servings: 20

Recipe submitted by SparkPeople user MARLENE6609.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 126.5
Total Fat: 2.5 g
Cholesterol: 0.0 mg
Sodium: 90.2 mg
Total Carbs: 25.3 g
Dietary Fiber: 0.1 g
Protein: 1.8 g

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Member Reviews

CD12697987
Ridiculous serving size, NO ONE eats 1 inch brownies. - 5/27/13