sweet potatoe chips

  • Number of Servings: 1
Ingredients
1 large sweet potatoe2 Tsp vegtable oilSalt
Directions
slice potatoe thin into chips
brush with oil
add salt
Bake at 400degrees for 15 minutes
Reheat if they become soggy

Number of Servings: 1

Recipe submitted by SparkPeople user SILVA150.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 152.0
  • Total Fat: 9.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 168.4 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.0 g

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