whole wheat biscuits
- Number of Servings: 7
Ingredients
1 c. white flour1 c whole wheat flour1 tsp salt3 tsp baking powder2 tsp splenda1/3 c applesauce2/3 c skim milk
Preheat oven to 475
In a large bowl combine both white and whole wheat flour, salt, sugar, and baking powder
Pour applesauce and milk in at the same time and stir until it makes a dough.
Drop by rounds on an ungreased cookie sheet. (this wil make more than seven)
You can also roll out dough and use a cookie cutter and make bigger (normal size) biscuits.
Number of Servings: 7
Recipe submitted by SparkPeople user BMANDY03.
In a large bowl combine both white and whole wheat flour, salt, sugar, and baking powder
Pour applesauce and milk in at the same time and stir until it makes a dough.
Drop by rounds on an ungreased cookie sheet. (this wil make more than seven)
You can also roll out dough and use a cookie cutter and make bigger (normal size) biscuits.
Number of Servings: 7
Recipe submitted by SparkPeople user BMANDY03.
Nutritional Info Amount Per Serving
- Calories: 135.4
- Total Fat: 0.5 g
- Cholesterol: 0.4 mg
- Sodium: 552.4 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 2.7 g
- Protein: 4.9 g
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