Southwest Chili Pasta

  • Number of Servings: 5
Ingredients
1 green bell pepper, chopped5 oz whole wheat pasta1 T olive oil2 tsp minced garlic1 1/2 tsp cumiin15 oz can black beans, rinsed and drained15 oz can kidney beans, rinsed and drained14 1/2 oz can diced tomatoes1 T chili powder
Directions


Number of Servings: 5

Recipe submitted by SparkPeople user WATERCOLORMOM.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 321.0
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 553.9 mg
  • Total Carbs: 58.3 g
  • Dietary Fiber: 17.7 g
  • Protein: 16.5 g

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