New Mexican Tacos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
1 Lb hamburger meat2 small potatoes chopped into small cubes1 14 oz can stewed tomatoes, Mexican style 1/4 cup finely chopped yellow onion1/2 tbs. virgin olive oil1 small garlic clove minced1/4 tsp. salt1/4 tsp. cumin1/4 tsp. chili powder1/4 cup water1 cup frozen green chili *optionalCorn tortillas or taco shells
Cook hamburger meat until done drain and rinse with boiling water, or until browned if using lean meat. Heat diced potatoes in microwave for 3 minutes. Cook onion and garlic in non stick pan on medium in olive oil until soft. Add potatoes and cook for 5 more minutes.
Squish stewed tomatoes with hands until large pieces are broken up. Add all ingredients in crock pot and cook on high for 4 hours or on low for 8 hours (Can be added together in pan for shorter cooking for about 10 more minutes *if cooking this way then drain stewed tomatoes before adding and do not add 1/4 cup water).
If using corn tortillas heat in microwave covered for 2 minutes or until warm. Serve with choice of toppings. I like salsa, tomatoes, lettuce, jalapenos, cheese, and onions. This also tastes really good in burritos.
One serving is a corn tortilla plus 1/4 cup of meat mixture. I usually eat 2 or 3 myself.
Number of Servings: 18
Recipe submitted by SparkPeople user JEANNIEH3.
Squish stewed tomatoes with hands until large pieces are broken up. Add all ingredients in crock pot and cook on high for 4 hours or on low for 8 hours (Can be added together in pan for shorter cooking for about 10 more minutes *if cooking this way then drain stewed tomatoes before adding and do not add 1/4 cup water).
If using corn tortillas heat in microwave covered for 2 minutes or until warm. Serve with choice of toppings. I like salsa, tomatoes, lettuce, jalapenos, cheese, and onions. This also tastes really good in burritos.
One serving is a corn tortilla plus 1/4 cup of meat mixture. I usually eat 2 or 3 myself.
Number of Servings: 18
Recipe submitted by SparkPeople user JEANNIEH3.
Nutritional Info Amount Per Serving
- Calories: 154.3
- Total Fat: 6.4 g
- Cholesterol: 18.9 mg
- Sodium: 92.4 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 2.7 g
- Protein: 6.7 g
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