Chicken linguine with Sundried Tomato Alfredo

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  • Number of Servings: 8
Ingredients
box of Ronzoni Healthy Harvestjar of Classico Sundried Tomato Alfredo3 boneless, skinless breast
Directions
prepare pasta according to box
Heat skillet over high heat
cut chicken into 1in cubes
pan fry chicken in skillet NO OIL
add classico sauce to chicken
toss pasta and chicken together

Makes 8 servings



Number of Servings: 8

Recipe submitted by SparkPeople user DZMOM76.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 412.4
  • Total Fat: 12.6 g
  • Cholesterol: 103.8 mg
  • Sodium: 702.5 mg
  • Total Carbs: 48.0 g
  • Dietary Fiber: 6.0 g
  • Protein: 29.4 g

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