potato ham chowder
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
3 cans cream potato soup1 can fat free evaporated milk1 cup skim milk1 cup diced low fat hamchivesshredded cheddar, optional
Mix all ingredients in a pot and heat on medium low. Serve with shredded cheddar. Nutritional info without the cheese. Makes 8 1 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user KUDDLEBUGZ.
Number of Servings: 8
Recipe submitted by SparkPeople user KUDDLEBUGZ.
Nutritional Info Amount Per Serving
- Calories: 215.9
- Total Fat: 6.7 g
- Cholesterol: 26.8 mg
- Sodium: 1,214.4 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 1.0 g
- Protein: 12.2 g
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