Spaghetti Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Ground beef, lean, 16 oz Onions, raw, 1 cup, chopped Garlic powder, 1 tbsp Tomato Sauce, 5 cup Tomato Paste, 2 can (6 oz) Beef bouillon, 1 cube (6 fl oz prepared) Parsley, dried, 2 tbsp Brown Sugar, 3 tsp packed Oregano, ground, 1 tsp Basil, .125 tbsp Salt, 1 tsp Pepper, black, .25 tsp Jams, preserves, jelly, 1 tbsp Bay Leaf, 1 tbsp, crumbled
brown meat with onion and place all ingredents in crockpot cook on low for 6-8 hours.
Number of Servings: 8
Recipe submitted by SparkPeople user KITTY20.
Number of Servings: 8
Recipe submitted by SparkPeople user KITTY20.
Nutritional Info Amount Per Serving
- Calories: 267.0
- Total Fat: 12.7 g
- Cholesterol: 43.5 mg
- Sodium: 1,615.0 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 5.1 g
- Protein: 14.8 g
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