Honey Glazed Chicken Breast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1 boneless skinless chicken breast (fillet in 2 pieces) 1/2 tsp garlic powder1/2 tsp salt1/8 tsp black pepper1 lare egg yolk2 Tbsp. Country Crock churn style margerine1 Tbsp. Honey
Pre-heat oven to 325* F
mix dry ingredients and rub on chicken breasts
Melt Margerine, add honey and egg yolk
baste chicken with margerine mix, place in glass baking dish sprayed with cooking spray
Bake uncovered 20-25 minutes or until juices run clear basting a few times during cooking
Serves (2)
Number of Servings: 2
Recipe submitted by SparkPeople user EVILSINMYBLOOD.
mix dry ingredients and rub on chicken breasts
Melt Margerine, add honey and egg yolk
baste chicken with margerine mix, place in glass baking dish sprayed with cooking spray
Bake uncovered 20-25 minutes or until juices run clear basting a few times during cooking
Serves (2)
Number of Servings: 2
Recipe submitted by SparkPeople user EVILSINMYBLOOD.
Nutritional Info Amount Per Serving
- Calories: 253.4
- Total Fat: 10.7 g
- Cholesterol: 170.9 mg
- Sodium: 747.9 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 0.2 g
- Protein: 28.8 g
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