Turkey Dumplings

Name: Turkey Dumplings Recipe
Yield: 6
Ingredients: //

Number of Servings: 6

Ingredients

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user TIFFANIOBERLE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 246.4
Total Fat: 5.2 g
Cholesterol: 40.0 mg
Sodium: 1,208.5 mg
Total Carbs: 33.2 g
Dietary Fiber: 1.2 g
Protein: 15.6 g

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