SPINACH FETA TURKEY BURGERS
- Number of Servings: 8
Ingredients
Directions
Feta Cheese, 1 cup, crumbled Ground Turkey, 5 patty (4 oz, raw) (yield after cooking) Garlic, 4 clove Onions, raw, 1 cup, chopped Peppers, sweet, red, raw, sliced, 1 cupSpinach, frozen, 1 package (10 oz) yields
MIX ALL INGRDIENTS TOGETHER. BEST TO FRY THEM IN A PAN BECAUSE THEY TEND TO FALL APART.
Number of Servings: 8
Recipe submitted by SparkPeople user WORLIEMNSTER.
Number of Servings: 8
Recipe submitted by SparkPeople user WORLIEMNSTER.
Nutritional Info Amount Per Serving
- Calories: 191.5
- Total Fat: 10.9 g
- Cholesterol: 69.0 mg
- Sodium: 353.8 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 1.5 g
- Protein: 18.0 g
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