Kidney bean salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
3 Cans of Dark Kidney beans Drained3 large hard boiled eggs diced3-4 pickles dicedonion powder or salt (Optional and to flavor to desire taste)Miracle whip fat free dressing
Mix beans eggs and pickles together add onion salt to desire taste. Add Miracle whip just enough to mix all ingredients. Chill for a couple of hours and serve.
Number of Servings: 1
Recipe submitted by SparkPeople user LILSOUTHRNLADY.
Number of Servings: 1
Recipe submitted by SparkPeople user LILSOUTHRNLADY.
Nutritional Info Amount Per Serving
- Calories: 1,734.2
- Total Fat: 24.0 g
- Cholesterol: 641.8 mg
- Sodium: 12,857.9 mg
- Total Carbs: 284.0 g
- Dietary Fiber: 106.7 g
- Protein: 104.3 g
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