Mexican Scamble
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
ChorizoBell PepperOnionGarlicEgg Beaters (or the real deal)Olive oil
Brown the chorizo separately and set aside. Saute onions, garlic and bell pepper. When the onions are soft, add eggs or egg substitute and scramble to your satisfaction. Mix in chorizo and plate. Sprinkle with shredded cheese.
Number of Servings: 1
Recipe submitted by SparkPeople user BBRONOV.
Number of Servings: 1
Recipe submitted by SparkPeople user BBRONOV.
Nutritional Info Amount Per Serving
- Calories: 607.1
- Total Fat: 42.2 g
- Cholesterol: 57.2 mg
- Sodium: 973.3 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 1.3 g
- Protein: 45.2 g
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