Pumpkin dip
- Minutes to Prepare:
- Number of Servings: 7
Ingredients
Directions
1 8oz package of light cream cheese1/2 cp brown sugar1/2 cp pumpkin1/2 tsp cinnamon
Mix and refrigerate before serving.
Number of Servings: 7
Recipe submitted by SparkPeople user AUNTKATHY.
Number of Servings: 7
Recipe submitted by SparkPeople user AUNTKATHY.
Nutritional Info Amount Per Serving
- Calories: 134.0
- Total Fat: 5.2 g
- Cholesterol: 17.1 mg
- Sodium: 178.4 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 0.6 g
- Protein: 3.6 g
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