Slow Cooker Pulled Pork
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 25
Ingredients
Directions
5 lbs Boston Butt (Pork shoulder roast)1-2 bottles of your favorite bbq sauce (i used KC Masterpiece sweet & tangy. different sauces will affect calorie / nutrition count)* package of buns if using for sandwiches*
Remove Pork from wrapper and place into slow cooker.
Add BBQ sauce to cover roast
Turn on cooker to high and cook for 5 hours. or if you'll not be home set it to low and cook all day! (8 hours) :)
Pull out of cooker when time is up place on cookie sheet and pull apart with 2 forks to desired consistency.
I used the sauce from the crock-pot over the pulled pork after i'd finished pulling it and mixed it in for super flavor!
serve with your favorite buns/rolls for a yummy, sure to be party favorite!
At an approximate guess, it will serve 20-25 people.
Number of Servings: 25
Recipe submitted by SparkPeople user 100MILLBUTRFLYS.
Add BBQ sauce to cover roast
Turn on cooker to high and cook for 5 hours. or if you'll not be home set it to low and cook all day! (8 hours) :)
Pull out of cooker when time is up place on cookie sheet and pull apart with 2 forks to desired consistency.
I used the sauce from the crock-pot over the pulled pork after i'd finished pulling it and mixed it in for super flavor!
serve with your favorite buns/rolls for a yummy, sure to be party favorite!
At an approximate guess, it will serve 20-25 people.
Number of Servings: 25
Recipe submitted by SparkPeople user 100MILLBUTRFLYS.
Nutritional Info Amount Per Serving
- Calories: 330.6
- Total Fat: 21.8 g
- Cholesterol: 85.2 mg
- Sodium: 236.3 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 0.0 g
- Protein: 21.3 g
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