Slow Cooked Beef Stew

Name: Slow Cooked Beef Stew Recipe
Prep time: 30 min
Cook time: 360 min
Total time: 390 min
Yield: 4
Ingredients: 1 round steak cut into 1-inch cubes; 3-4 red potatoes peeled and cut into 1-inch cubes (depending on size); 4-5 celery stalks chopped (depending on size); 1/2 medium onion diced; 5 medium carrots chopped; 1 can tomato soup; 1/4 cup worscheschire sauce; 1 beef boullion cube or 1 tsp boullion; 1tsp garlic powder; dash salt and pepper

(6)

Minutes to Prepare: 30
Minutes to Cook: 360

Number of Servings: 4

Ingredients

1 round steak, cut into 1-inch cubes3-4 red potatoes, peeled and cut into 1-inch cubes (depending on size)4-5 celery stalks, chopped (depending on size)1/2 medium onion diced5 medium carrots, chopped1 can tomato soup1/4 cup worscheschire sauce1 beef boullion cube or 1 tsp boullion1tsp garlic powderdash salt and pepper

Directions

Combine all ingredients in slow cooker. Cook on low for 6 hours.

Number of Servings: 4

Recipe submitted by SparkPeople user SDTESSIER.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 300.8
Total Fat: 5.3 g
Cholesterol: 64.7 mg
Sodium: 788.0 mg
Total Carbs: 33.8 g
Dietary Fiber: 5.5 g
Protein: 30.2 g

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Member Reviews

MOMMA_LITTLE
This stew was DELICIOUS! The recipe did not say how much water to add (only said a can of tomato soup). I added a can of water, and more as needed during the day. I also added barley. This recipe is worth making! It's delicious! - 12/19/09
HUNNYBEA1
I have made this stew many times. I LOVE IT. I always say i'm going to make a different stew, and ALWAYS end up making this one. I add peas and rhuttabegga. Freezes great. - 5/15/11
CD6785706
Very good! Used 1 lb round steak. I added a couple extra red potatoes, to suit my guys. Did not add any water--there was plenty of juice. About an hr before serving, took out a couple spoonfuls of juice and stirred in about 1/2 T cornstarch, as we like our stew pretty thick. Will make again! - 2/16/11
MRSART
This was a great recipe We enjoyed it very much - 1/31/09
BUDGETMOM
This was pretty good. Some of my potatoes were undercooked so I will cut them smaller next time. I also used stew beef instead of round steak. We enjoyed it though, thank you. - 12/30/08