PEANUT BUTTER BARS - High in Protein
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Egg substitute, 0.25 cupGranulated Sugar, .25 cup Splenda, .25 cupSoy Protein Isolate, 2 oz (2 scoops)Peanut Butter, smooth style, .75 cup Milk, nonfat, .25 cup
Heat Oven to 325 F
Mix together all ingredients
Spread in a small baking pan
Bake for 20 minutes
Cut into 8 Bars
Number of Servings: 8
Recipe submitted by SparkPeople user JEN000.
Mix together all ingredients
Spread in a small baking pan
Bake for 20 minutes
Cut into 8 Bars
Number of Servings: 8
Recipe submitted by SparkPeople user JEN000.
Nutritional Info Amount Per Serving
- Calories: 201.1
- Total Fat: 12.6 g
- Cholesterol: 0.2 mg
- Sodium: 134.2 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 1.4 g
- Protein: 13.2 g
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