hamburger Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
2 pounds Lean Ground Beef1 Large Onion2 Large potatoes2 cups Frozen Peas and Carrots1 Can Tomatoes Sauce1 Can dices tomatoes & peppers3 cups of waterSalt and Pepper to taste
Cook in slow cooker over night
1 cup
Number of Servings: 10
Recipe submitted by SparkPeople user PAME47@AOL.COM.
1 cup
Number of Servings: 10
Recipe submitted by SparkPeople user PAME47@AOL.COM.
Nutritional Info Amount Per Serving
- Calories: 348.5
- Total Fat: 19.1 g
- Cholesterol: 68.0 mg
- Sodium: 423.1 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 4.1 g
- Protein: 19.5 g
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