Mini Breakfast Tots
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
16 Tator Tots3/4 cup Pork Sausage2 raw Eggs1 tbsp 2% Milk1/8 tsp salt1/8 tsp pepper
Bake Tator Tots for 15 minutes. At the same time cook sausage. Let Tator Tots cool. In a bowl crumble up Tator Tots & Sausage, add eggs, milk, salt and pepper. Mix well. Put in Mini muffin pan and bake for 7 minutes at 400 degress. Make 16 Mini Breakfast Tots. 96 calories per mini tot.
Number of Servings: 16
Recipe submitted by SparkPeople user MELBAMW.
Number of Servings: 16
Recipe submitted by SparkPeople user MELBAMW.
Nutritional Info Amount Per Serving
- Calories: 96.2
- Total Fat: 7.9 g
- Cholesterol: 43.5 mg
- Sodium: 209.9 mg
- Total Carbs: 2.4 g
- Dietary Fiber: 0.2 g
- Protein: 3.8 g
Member Reviews