Ginger Pumpkin Delight

Name: Ginger Pumpkin Delight Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 4
Ingredients: 1 box sugar free butterscotch pudding mix; 1.5 c. milk; 4 tbsp whipped cream cheese; 2 tsp granulated sugar; 2 tsp Pumpkin Pie Spice; 1/2 cup lite whipped topping; 10 ginger snaps crushed

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 4

Ingredients

1 box sugar free butterscotch pudding mix1.5 c. milk4 tbsp whipped cream cheese2 tsp granulated sugar2 tsp Pumpkin Pie Spice1/2 cup lite whipped topping10 ginger snaps, crushed

Directions

Mix sugar, whipped cream cheese and milk until smooth. Stir in pumpkin pie spice and pudding mix and continue mixing until thickened. Fold in 1/4 c. lite whipped topping. Using 3/4 of ginger snap crumbs, place equal amounts in bottom of 4 dessert cups. Divide pudding mixture between dessert cups. Dollop remaining whipped topping on top and sprinkle with remainin ginger snap crumbs. Refrigerate for at least 1 hr. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user JLM81030.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 183.0
Total Fat: 8.1 g
Cholesterol: 18.3 mg
Sodium: 212.7 mg
Total Carbs: 23.5 g
Dietary Fiber: 0.2 g
Protein: 4.5 g

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