Savory Beef and Cabbage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 pound lean ground beef1 onion chopped 1/2 head of cabbage5 carrots sliced1 beef bouillon cube1 cup water1/4 teaspoon garlic powder 1/4 pepper1 teaspoon caraway seeds
Coarsely shred the cabbage and slice the carrots, toss. Cook the hamburger and chopped onion in a no stick pan. After burger is cooked add water and bouillon. Pour over the cabbage and the carrots in a 9x13 pan cover the pan with foil and bake for 60 minutes at 350 degrees.
Number of Servings: 6
Recipe submitted by SparkPeople user EMARISCH.
Number of Servings: 6
Recipe submitted by SparkPeople user EMARISCH.
Nutritional Info Amount Per Serving
- Calories: 253.2
- Total Fat: 16.2 g
- Cholesterol: 56.7 mg
- Sodium: 257.7 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 3.9 g
- Protein: 15.8 g
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