Mom's Rice Krispy Treats
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
6 cups Rice Krispies cereal1 cup light corn syrup1 cup granulated sugar1 cup creamy peanut butter1 cup chocolate chips, melted
Heat corn syrup and sugar over medium heat until it bubbles and sugar is melted. Remove from heat; add peanut butter until smooth. Stir in Rice Krispies until combined. Press into 9x13 pan and cool.
When cool, melt chocolate chips and spread over the top. Cool completely, cut and eat.
Number of Servings: 20
Recipe submitted by SparkPeople user MBIERITZ.
When cool, melt chocolate chips and spread over the top. Cool completely, cut and eat.
Number of Servings: 20
Recipe submitted by SparkPeople user MBIERITZ.
Nutritional Info Amount Per Serving
- Calories: 247.8
- Total Fat: 9.9 g
- Cholesterol: 0.0 mg
- Sodium: 156.6 mg
- Total Carbs: 39.5 g
- Dietary Fiber: 0.8 g
- Protein: 3.8 g
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