Chicken Pot Pie with Potato Top Crust
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Make your mashed potatoes as by the box.
mix everything but potatoes in a big bowl, spoon into pie crust, bake for about 30 minutes, remove from oven and top with mashed potatoes and return to oven for another 15 minutes.
287 calories with 19 grams of protein if cut into 6 wedges
Number of Servings: 8
Recipe submitted by SparkPeople user BBHAGAN.
mix everything but potatoes in a big bowl, spoon into pie crust, bake for about 30 minutes, remove from oven and top with mashed potatoes and return to oven for another 15 minutes.
287 calories with 19 grams of protein if cut into 6 wedges
Number of Servings: 8
Recipe submitted by SparkPeople user BBHAGAN.
Nutritional Info Amount Per Serving
- Calories: 215.9
- Total Fat: 7.9 g
- Cholesterol: 26.8 mg
- Sodium: 468.5 mg
- Total Carbs: 21.2 g
- Dietary Fiber: 1.9 g
- Protein: 14.2 g
Member Reviews
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PHILAFLORIDA
Where are the ingredients? I really would like to make this. - 11/12/08
Reply from BBHAGAN (11/12/08)
My computer hiccupped... Sorry!
Gravy, chicken, canned, 1.00 cup
Carrots, raw, 0.50 cup, chopped
Onions, raw, 0.50 cup, chopped
Peas, frozen, 0.50 cup
Baked Potato, with skin, 1.00 large (3" to 4-1/4" dia.
Frozen pie crust, 1.00 crust, single 9"
Kirkland chicken breast (canned), 14.00 o