Asian Style Beef Broth

Name: Asian Style Beef Broth Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 12 cup (3 boxes or 6 cans) reduced sodium beef broth*; 2 cups fresh spinach roughly chopped; 2 tsp hot sauce; 2 tsp sesame oil; *other broths are great too.

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 4

Ingredients

12 cup (3 boxes or 6 cans) reduced sodium beef broth*2 cups fresh spinach, roughly chopped2 tsp hot sauce2 tsp sesame oil*other broths are great, too.

Directions

Combine the broth, sesame oil & hot sauce in a large pot, stir & heat for 15 minutes over medium.

When the broth is heated through, toss in the spinach & cook for 1-2 minutes until just wilted, but not dark.

Number of Servings: 4

Recipe submitted by SparkPeople user RAQUELMIRA.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 68.6
Total Fat: 2.3 g
Cholesterol: 0.0 mg
Sodium: 1,394.0 mg
Total Carbs: 3.6 g
Dietary Fiber: 0.3 g
Protein: 9.4 g

More Recipes Like This

TIME0

CALS177

(6 ratings)

Vegetarian Spring Rolls

NI is for 2 rolls per servingSubmitted by: MADDY_AVENA

CALORIES 177.3 FAT 2.9 PROTEIN 10.3 CARBS 29.7 FIBER 1.6

TIME30

CALS107

(13 ratings)

Hot and Sour Soup

Restaurant-style hot and sour soup, minus the sugar, corn starch and MSG. You can add whatever other vegetables you like (hot and sour soup usually has mushrooms but I don't like them). I usually add bean sprouts and brown rice and serve it as a complete meal.Submitted by: MTRGRL

CALORIES 106.7 FAT 4.1 PROTEIN 7.3 CARBS 10.8 FIBER 1.7

TIME0

CALS284

(8 ratings)

Sesame Seaweed Salad

This sesame seaweed salad recipe is healthy and easy to make!Submitted by: CD1537920