Chocolate and butterscotch chip cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 108
Ingredients
Directions
FlourOatsSugarBrown sugarEggsButterBaking SodaBaking PowderVanilla ExtractSaltChocolate chipsButterscotch chips
Cream margarine, sugars, eggs, vanilla together. Then add flour, oats, baking powder, baking soda, and salt. Mix together, then add chocolate chips and butterscotch chips. Roll dough into balls and bake on an ungreased cookie sheet at 375 degrees for 8 to 9 minutes. Take out when cookie still looks slightly doughy for best results.
Number of Servings: 108
Recipe submitted by SparkPeople user ROBMILLER180.
Number of Servings: 108
Recipe submitted by SparkPeople user ROBMILLER180.
Nutritional Info Amount Per Serving
- Calories: 136.7
- Total Fat: 5.8 g
- Cholesterol: 7.9 mg
- Sodium: 99.8 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 1.1 g
- Protein: 2.3 g
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