Chicken and Pepperoni Bowtie Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
2 Chicken breast, no skin3 small tomatoes16 pepperonis2 1/2 cups of bowtie pasta1 26 oz jar of Pasta Sauce
Cook the Chicken in a separate skillet until done. When done cut into small cubes and add tomatoes and pepperonis with a small amount of canola oil. Let simmer while pasta is boiling in another pot. When pasta is done, drain and mix with other ingredients. Add the pasta sauce and cook until warm.
Number of Servings: 6
Recipe submitted by SparkPeople user HAYLIEVSMOMMY.
Number of Servings: 6
Recipe submitted by SparkPeople user HAYLIEVSMOMMY.
Nutritional Info Amount Per Serving
- Calories: 257.8
- Total Fat: 5.5 g
- Cholesterol: 51.5 mg
- Sodium: 608.3 mg
- Total Carbs: 28.7 g
- Dietary Fiber: 3.0 g
- Protein: 22.7 g
Member Reviews