Best-Ever Crockpot Beef Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 lbs chuck roast or beef stew meat, cut into 1 inch pieces1 envelope onion soup mix (or onion-mushroom soup)1, 10.5 oz can cream of mushroom soup1, 4 oz can whole mushrooms, drained0.5 cup red wine
Combine all engredients in crockpot & stir well. Cover and cook on Low for 8-12 hours -- don't peek! May cook on High for 5-6 hours. Serve over rice or noodles, if desired (not included in nutritional calculations). Serves 6-8
Number of Servings: 8
Recipe submitted by SparkPeople user DENISE0310.
Number of Servings: 8
Recipe submitted by SparkPeople user DENISE0310.
Nutritional Info Amount Per Serving
- Calories: 198.2
- Total Fat: 8.0 g
- Cholesterol: 75.3 mg
- Sodium: 365.6 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.6 g
- Protein: 22.7 g
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