Taco Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
* White Rice, long grain, 1 cup * *Lawry's Taco Seasoning, 1 tsp * Beans, black, .25 cup * American Cheese, 2 oz * Romaine Lettuce , 1 inner leaf (chopped) * Red Ripe Tomatoes, .25 cup, chopped or sliced
Prepare rice. Cook onion and black beans with 2 tablespoons of water and a Tablespoon of taco seasoning. Then top rice with Beans and onions, tomato, lettuce, and cheese, like a taco salad. Add sour cream if desired.
Number of Servings: 1
Recipe submitted by SparkPeople user DIXIEBAY.
Number of Servings: 1
Recipe submitted by SparkPeople user DIXIEBAY.
Nutritional Info Amount Per Serving
- Calories: 493.1
- Total Fat: 18.6 g
- Cholesterol: 53.3 mg
- Sodium: 967.7 mg
- Total Carbs: 59.4 g
- Dietary Fiber: 5.0 g
- Protein: 21.2 g
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