Turkey Burgers

  • Number of Servings: 2
Ingredients
1 pack Ground Turkey Meet1 chopped bell pepper1 cup shredded american cheese1 large egg2 tbsp of ketchup
Directions
mix all ingredients in a bowl then form into small patties.Put in a frying pan filled with an inch on water and cook for about 5 min.

Number of Servings: 2

Recipe submitted by SparkPeople user LITTLEMISSYAY.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 363.0
  • Total Fat: 24.3 g
  • Cholesterol: 159.4 mg
  • Sodium: 1,073.3 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 27.3 g

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