Chocolate Chip Oatmeal Cookies (1 cookie per serving)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 48
Ingredients
Directions
3/4 c. salted butter1 1/2 c. packed brown sugar1 t. baking powder1/4 t. baking soda2 eggsvanilla (about 1 t.)cinnamon (a couple of shakes)1 3/4 c. all-purpose flour2 c. rolled oats1/2 c. chopped walnuts1 c. chocolate chips
Preheat oven to 375F.
Beat butter, brown sugar, baking powder, and baking soda until light and fluffy.
Beat in eggs and vanilla until smooth. Add half the flour and beat to combine. Add the remaining flour and mix in by hand. Stir in oats, walnuts, and chocolate chips.
Drop by rounded tablespoon on baking sheet and bake at 375F for 9-10 minutes until just barely golden. Cool on cookie sheet for 1-3 minutes, then remove to a cooling rack.
Store in an airtight container.
Number of Servings: 48
Recipe submitted by SparkPeople user ENGINEERMOM.
Beat butter, brown sugar, baking powder, and baking soda until light and fluffy.
Beat in eggs and vanilla until smooth. Add half the flour and beat to combine. Add the remaining flour and mix in by hand. Stir in oats, walnuts, and chocolate chips.
Drop by rounded tablespoon on baking sheet and bake at 375F for 9-10 minutes until just barely golden. Cool on cookie sheet for 1-3 minutes, then remove to a cooling rack.
Store in an airtight container.
Number of Servings: 48
Recipe submitted by SparkPeople user ENGINEERMOM.
Nutritional Info Amount Per Serving
- Calories: 121.2
- Total Fat: 5.4 g
- Cholesterol: 16.5 mg
- Sodium: 43.1 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 1.1 g
- Protein: 2.2 g
Member Reviews
-
DONNAKOVAC
best oatmeal chocolate chip cookie recipe, yet, on this site! this batch was made with mint chocolate chips and no walnuts nor cinnamon. i bake mine at 325 and still had to be careful not to burn the bottoms. I add a bit of water when I stir in the oatmeal, for a lighter texture. perfect!!! :D - 11/26/15