Hurst's HamBeens 15 Bean Soup, morph
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
1 pound,4 oz - Bag of Hurst's HamBeens 15 Bean soup with seasoning packet1 cup Onion, chopped15 oz can diced tomatoes w/ basil, garlic & oregano1 tsp chili powder1 TBS lemon juice
Check beans for debris. Then Rinse Beans.
Place bag of beans [save the season packet no or later] & put in a pot of 3 quarts of water.
Bring to a rapid boil, reduce heat, cover, and continue boiling for 60 to 70 minutes. Stir occasionally to check for sticking & don't let boil dry.
After boiling for 60 minutes add other ingredients except the 7 season packet. If using Ham Hocks, add it here [not calculated in calories] Simmer 30 to 45 minutes.
Add contents of the ham seasoning packet during the last 2 minutes of cooking.
Number of Servings: 16
Recipe submitted by SparkPeople user 60SIXTY.
Place bag of beans [save the season packet no or later] & put in a pot of 3 quarts of water.
Bring to a rapid boil, reduce heat, cover, and continue boiling for 60 to 70 minutes. Stir occasionally to check for sticking & don't let boil dry.
After boiling for 60 minutes add other ingredients except the 7 season packet. If using Ham Hocks, add it here [not calculated in calories] Simmer 30 to 45 minutes.
Add contents of the ham seasoning packet during the last 2 minutes of cooking.
Number of Servings: 16
Recipe submitted by SparkPeople user 60SIXTY.
Nutritional Info Amount Per Serving
- Calories: 130.3
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 199.7 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 9.5 g
- Protein: 8.1 g
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