Mashed Potato Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
One box Instant Mashed PotatoesOne Stick ButterTwo Cups MilkOne 12 oz pack of Sour CreamOne pack of Bacon BitsOne to Two Cups Cheddar Cheese
Follow the recipe for the instant mashed potatoes for the entire box
Afyer making the poatoes, mix in the entire pack of sour cream and bacon bits
Pour the potatoes into a casserole dish and cover with one to two cups of cheddar cheese
Bake in the oven at 350 degress for 10 to 15 minutes, or until the cheese is melted.
Number of Servings: 20
Recipe submitted by SparkPeople user ABROOM1.
Afyer making the poatoes, mix in the entire pack of sour cream and bacon bits
Pour the potatoes into a casserole dish and cover with one to two cups of cheddar cheese
Bake in the oven at 350 degress for 10 to 15 minutes, or until the cheese is melted.
Number of Servings: 20
Recipe submitted by SparkPeople user ABROOM1.
Nutritional Info Amount Per Serving
- Calories: 177.8
- Total Fat: 7.9 g
- Cholesterol: 24.6 mg
- Sodium: 310.7 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 1.8 g
- Protein: 6.2 g
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